Lessons in Chemistry
A Bread-baking Workshop
Saturday October 5 from 11am to 12:30pm
Bread-baking Workshop, Saturday October 5
Lessons in Chemistry
Learn how to make bread! We will start with leavened dough, then we will proof, knead, and make flatbread together!
You will each get dough, and olive oil to prepare and finish your bread onsite. Bring toppings, such as spice blends, cherry tomatoes, sundried tomatoes, and or olives.
Other bread recipes will be available to share!
Register by October 1st by phone 519-679-0570 or in person at the store.
Cost is $5 to cover materials.